Grassfed Broth Bones

WHICH CUT DO YOU GET?

Our meat broth is the secret to soups, sauces, and gravies with authentic flavor and rich in beneficial properties. Our Corte Preziosa farm uses only the bones and connective tissue of the highest-quality animals, guaranteeing a meat broth with an intense flavor and a thick, creamy consistency.

But it's not just a matter of taste: bone broth is a true health elixir, rich in high-quality proteins, vitamins, and minerals essential for your body's well-being. Thanks to the presence of amino acids, glucosamine, and other nutrients, bone broth can help improve gut health, strengthen the immune system, relieve joint pain, and strengthen nails and hair.

But that's not all: recent studies have shown that bone broth can also be beneficial for certain pathological conditions, such as autism, ADHD, dyslexia, dyspraxia, depression, and schizophrenia. If you want to enjoy a genuine and healthy meat broth, look no further: trust the quality and experience of our farm.

WHY BUY FROM US?

Our meat is intended for those who wish to bring an authentic product to the table:

• Good
• Greet
• Crafted according to tradition
• Coming from heifers raised with respect and without forcing
• With an unmistakable flavour

This is possible thanks to our involvement at every stage, from breeding to processing: we personally oversee the entire supply chain, without intermediaries or long, stressful transport routes. Our facilities are powered 100% by photovoltaic panels for clean energy, and our animals are fed only what we grow on our farm , guaranteeing a genuine and controlled diet.

This is why you'll be served superior-quality meat: delicious, healthy, and environmentally friendly.

OUR GUARANTEE?

By choosing to buy from us, you'll be bringing to your table meat from healthy farms, cared for with passion on land managed by a farm staffed by people like you. Every step, from animal care to processing, is carefully monitored to ensure your meat reaches you tender, succulent, and flavorful, a delight even with just a drizzle of olive oil.

We also offer a money-back guarantee because your satisfaction is our priority. Our customer service is available 24/7. You can contact us at +39 3351 575368, by email at cortepreziosa@libero.it , or via chat on our website. We're here to assist you at all times and ensure your experience with us is always perfect.

HOW TO COOK IT?

Here's a basic recipe for making delicious meat broth:

Meat Broth

Ingredients:

• 1.5-2 kg of beef or chicken bones (you can ask your butcher to prepare them)
• 2 carrots, washed and chopped into large pieces
• 2 celery ribs, washed and chopped into large pieces
• 1 large onion, peeled and halved
• 3-4 cloves
• 2 bay leaves
• 1 teaspoon black peppercorns
• 2-3 liters of cold water (depending on the amount of broth desired)
• Coarse salt to taste

Procedure:

1. Preparing the bones: Preheat the oven to 200°C. Arrange the beef or chicken bones on a baking sheet and bake for about 30 minutes, until golden brown. This step is optional but will help develop a richer flavor in the broth.
2. Making the broth: Place the toasted bones, carrots, celery, onion, cloves, bay leaves, and black peppercorns in a large pot. Cover with cold water. Make sure the water completely covers the ingredients.
3. First cooking: Bring the broth to a boil over medium-high heat. Once it begins to boil, reduce the heat to low and let it simmer gently, uncovered, for at least 1-2 hours. During cooking, skim occasionally with a ladle to remove any impurities that rise to the surface.
4. Second cooking (optional): After 1-2 hours of cooking, you can strain the broth through a fine sieve to remove any solids. This step is optional but will make the broth clearer.
5. Reduction (optional): If you want a more concentrated broth, you can continue cooking the broth over low heat for an additional hour or until the broth has reduced by half.
6. Cooling and storage: Once ready, turn off the heat and let the broth cool to room temperature for a while. Then, transfer it to airtight containers and store in the refrigerator for up to 3-4 days, or in the freezer for longer storage.

This homemade beef broth is a versatile base for many recipes, including soups, sauces, and stews, and will add a rich, deep flavor to your dishes. Enjoy!

HOW AND WHEN DO YOU RECEIVE IT?

We ensure the freshness of our products from the moment they're shipped, selecting a refrigerated courier delivery service. This way, we guarantee your products arrive as if they'd just come from the butcher's shop, preserving their flavor and nutritional properties.

With our refrigerated shipping service, the cold chain is never interrupted, ensuring precise, fast, and refrigerated delivery within 24-48 hours of your package's dispatch, except during periods of high order volume due to high demand. In these cases, we will do our best to ensure the fastest possible delivery times. After the courier picks up your package, you will receive an email from the carrier the next day with the tracking information so you can follow your package in real time until delivery.