In the exclusive setting of our farm, we are privileged to host a unique innovation in Italy: our company slaughterhouse, a state-of-the-art facility dedicated exclusively to the slaughtering and processing of our own meat. This allows us to guarantee a fully integrated and controlled supply chain, from field to fork, with a level of care and attention to detail unprecedented in Italy.
Exclusivity and Innovation: Our company-owned slaughterhouse represents a true revolution in the industry, being the only one in Italy dedicated exclusively to processing meat from our own farms. This allows us to monitor every stage of the process with extremely high quality and safety standards, ensuring complete control over the entire supply chain. Furthermore, it allows us to intervene precisely to preserve the integrity and organoleptic properties of our meats, maintaining their freshness and flavor. Innovation, combined with tradition, is what makes our slaughterhouse a benchmark for excellence.
Complete Control of the Supply Chain: Having our own slaughterhouse gives us the privilege of managing every aspect of production, from the animal's birth to the finished product. This direct control not only guarantees complete transparency but also ensures absolute traceability, allowing our customers to consume meat from a reliable source. Each stage of processing is carried out according to the highest hygiene standards, complying with current regulations and guaranteeing the CE mark , a recognized European symbol of quality and safety. With our commitment to excellence, we offer meat that meets the most stringent health and food regulations, ensuring uncompromising quality.
Respect and Animal Welfare: The well-being of our animals is at the heart of everything we do, especially during the delicate stage of slaughter. Our company slaughterhouse was designed according to the most advanced animal welfare principles, ensuring respectful and gentle procedures that minimize stress for the animals. This ethical approach not only respects animal life but is also reflected in the superior quality of the meat we offer, the fruit of a philosophy that places animal welfare at the heart of every stage of the production process.
Unparalleled Quality and Freshness: The proximity between our farms and the slaughterhouse allows us to drastically reduce the time between slaughter and processing, ensuring unparalleled freshness. This exclusive advantage translates into more tender, flavorful, and nutrient-rich meat, capable of satisfying even the most discerning palates. Every product we offer is of the highest quality, guaranteed by a process that preserves all its natural properties.
Commitment to the Environment and the Community: The decision to integrate a slaughterhouse into our company reflects our commitment to environmental sustainability and local community development. By reducing the need for long transport routes and optimizing resource management, we help minimize our environmental impact while promoting local economic growth. We are proud to operate in harmony with the environment, offering quality products while supporting the well-being of our community.
