Semi-mature Caciotta

€999

Taste the goodness of our semi-mature cow's caciotta, produced with fresh milk from cows raised in a natural and healthy way, coming from a local farm.

Our caciotta is worked by hand, following traditional methods, and left to mature for a few weeks to develop a full and rounded flavour, without being too strong or spicy. The pasta is soft and creamy, with a melt-in-your-mouth texture, perfect for accompanying your favorite dishes or enjoying on its own.

Our semi-mature caciotta is a completely natural product, without preservatives or artificial additives. The cow's milk used is rich in nutrients and proteins, perfect for a healthy and balanced diet.

Come and discover the authentic and genuine flavor of our semi-mature cow caciotta and bring the flavors of tradition and nature to the table!

  • FREE SHIPPING

    We can provide you with free shipping for orders over €200. For deliveries in Europe, shipping is free over €300.

  • VACUUM PACKED

    Each product is individually vacuum packaged, to maintain maximum quality and minimum alterations.

  • COLD CHAIN

    The products are packaged in a controlled environment and travel in refrigerated vans so as not to interrupt the cold chain. In the summer period it is packaged in special containers with ice to ensure maximum refrigeration.

  • DELIVERY 24-48 HOURS

    Shipping takes place by courier from Monday to Thursday, we do not ship the remaining days to avoid the package remaining in storage during the weekend.

NON LA SOLITA CARNE IN VASCHETTA

Non siamo una macelleria, ma produttori di una carne unica.

TRACEABILITY OF OUR MEATS

Read all the information about our meat for a safe and guaranteed purchase.

Bovine

BREEDING: BREED IN ITALY
BREEDING CODE: 062MN019
HEADPHONE NUMBER:
FR1540040698
DATE OF BIRTH: 29-10-20
PLACE OF BIRTH: FRANCE
SLAUGHTER DATE: 06-08-24
SLAUGHTER NUMBER: 48
PLACE OF SLAUGHTER AND
SECTIONING: ITALY
SLAUGHTERING PLANT AND
SECTIONING: IT X 3K8K CE
LOT NUMBER: 069806082024

Chicken

PLACE OF BIRTH: ITALY
BREED: BREED IN ITALY
BREEDING CODE: 092VR149
SLAUGHTER PLANT: IT0338CE
CUTTING PLANT: ITX3K8KCE
LOT NUMBER: 2142209

Pig

PLACE OF BIRTH: ITALY
BREEDING: BREED IN ITALY
SLAUGHTER PLANT: IT1658CE
CUTTING PLANT: ITX3K8KCE
LOT NUMBER: 06-08-2024

Taste the goodness of our semi-mature cow's caciotta, produced with fresh milk from cows raised in a natural and healthy way, coming from a local farm.

Our caciotta is worked by hand, following traditional methods, and left to mature for a few weeks to develop a full and rounded flavour, without being too strong or spicy. The pasta is soft and creamy, with a melt-in-your-mouth texture, perfect for accompanying your favorite dishes or enjoying on its own.

Our semi-mature caciotta is a completely natural product, without preservatives or artificial additives. The cow's milk used is rich in nutrients and proteins, perfect for a healthy and balanced diet.

Come and discover the authentic and genuine flavor of our semi-mature cow caciotta and bring the flavors of tradition and nature to the table!