2 Fiorentina Di Limousine of 800g each
2 Fiorentina Di Limousine of 800g each - 2 Fiorentina Di Limousine 800g each is backordered and will ship as soon as it is back in stock.
WHAT CUT DO YOU RECEIVE?
Come and discover the excellence of our Beef Fiorentina, an authentic delight for lovers of grilled meat! This premium cut is a culinary icon, renowned for its succulent tenderness and distinctive T-shaped bone that enhances its flavor.
Beef Fiorentina offers an unparalleled tasting experience, with its perfect contrast between the rich flavor of the sirloin and the softness of the fillet, which blend harmoniously to give you a unique pleasure.
To fully savor this delicacy, we recommend opting for a steak weighing at least 1kg, with a height of approximately 2-3 cm (variable dimensions depending on the cut). And if you want to make your dinner truly unforgettable, why not opt for a larger steak and share it with your guests?
Our Beef Fiorentina is produced exclusively on our Corte Preziosa farm, guaranteeing the freshness and quality that only local products can offer. Don't miss the opportunity to taste the best of Italian culinary tradition with our Beef Fiorentina!
Sales name: Limousine Scottona Fiorentina
Cattle raised in: Italy
Cattle slaughtered and cut into: Italy
Slaughterhouse approval number: IT X 3K8K CE
Expiration: 30 days from packaging indicated on the label
Traceability code: batch code indicated on the label
Store in the refrigerator between 0-4°C for a few days and consume after cooking. For prolonged storage, if the product will not be consumed within 4 days of receiving the order, we recommend storing it in the freezer.
WHY BUY FROM US?
Our meat is intended for those who wish to bring an authentic product to the table:
- Good
- Greet
- Worked according to tradition
- Coming from sheep bred with respect and without forcing
- With an unmistakable flavour
This is made possible thanks to our direct commitment at every stage of the process: from breeding to product processing. We are solely responsible for this chain, without intermediaries or long stressful transports. Our company structures are powered entirely by photovoltaic panels to guarantee clean energy, and our animals are fed exclusively with the cereals we grow on the company .
For this reason, we assure you that you will receive a very high quality steak at home: good, healthy and environmentally friendly .
OUR GUARANTEE?
By choosing to buy from us, you will bring to the table meat coming from healthy farming, cared for with passion on lands managed by a farm made up of people like you. Each phase, from animal care to processing, is carefully followed to ensure that soft, succulent and tasty meat arrives in your home, capable of delighting even with just a drizzle of oil.
Furthermore, we offer a money back guarantee , because your satisfaction is our priority. Our customer service is active 24 hours a day, 7 days a week. You can contact us on 3351575368, via email at cortepreziosa@libero.it or via the chat on our website. We are here to assist you at all times and make sure your experience with us is always perfect.
HOW TO COOK IT?
Follow these tips for perfect cooking of Fiorentina:
1. Room temperature: Take the Fiorentina out of the refrigerator at least 1 hour before cooking to allow uniform heat distribution and obtain optimal cooking.
2. Pre-heat the grill: Make sure the grill is well preheated before placing the Fiorentina on it. A hot grill will help seal in the juices and keep the meat tender and succulent.
3. Degrease and season: Before placing the Fiorentina on the grill, be sure to lightly degrease the edges and season the meat with coarse salt and freshly ground black pepper to bring out the natural flavor of the meat.
4. Grilling: Cook the Fiorentina over medium-high heat for a few minutes on each side, depending on your cooking preference (rare, medium-rare, etc.). Turn it only once during cooking to obtain an even crust.
5. Rest: Once cooked, wrap the Fiorentina in aluminum foil and let it rest for at least 5-10 minutes before cutting it. This will allow the juices to distribute evenly throughout the meat, ensuring a soft and succulent texture.
6. Cut: Before serving, remember to cut the Fiorentina against the grain to ensure optimal softness. Accompany with a drizzle of extra virgin olive oil and a few fresh rosemary leaves to enhance the flavours.
By following these simple tips, you will be able to enjoy a perfectly cooked, tender and succulent Fiorentina, which will be a triumph on any table. Enjoy your meal!
HOW AND WHEN DO YOU RECEIVE IT?
We take care of the freshness of our products right from shipment, selecting a delivery service via refrigerated courier. In this way, we guarantee that your products arrive at their destination as if they had just left the butcher's shop, keeping their flavor and properties intact.
With our refrigerated shipping service, the cold chain is never interrupted, ensuring precise, fast and refrigerated delivery within 24/48 hours of the parcel's departure, except for times when we register a high influx of orders due to high demand. In these cases, we will do our best to ensure the fastest possible delivery times. After the courier has taken charge, the following day you will receive an email from the carrier containing the tracking to follow your package in real time until delivery.
Bovine
Bovine
BREEDING: BREED IN ITALY
BREEDING CODE: 062MN019
HEADPHONE NUMBER:
FR1540040698
DATE OF BIRTH: 29-10-20
PLACE OF BIRTH: FRANCE
SLAUGHTER DATE: 06-08-24
SLAUGHTER NUMBER: 48
PLACE OF SLAUGHTER AND
SECTIONING: ITALY
SLAUGHTERING PLANT AND
SECTIONING: IT X 3K8K CE
LOT NUMBER: 069806082024
Chicken
Chicken
PLACE OF BIRTH: ITALY
BREED: BREED IN ITALY
BREEDING CODE: 092VR149
SLAUGHTER PLANT: IT0338CE
CUTTING PLANT: ITX3K8KCE
LOT NUMBER: 2142209
Pig
Pig
PLACE OF BIRTH: ITALY
BREEDING: BREED IN ITALY
SLAUGHTER PLANT: IT1658CE
CUTTING PLANT: ITX3K8KCE
LOT NUMBER: 06-08-2024
DICONO DI NOI
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"La prima Azienda Agricola a vendere online direttamente a casa i propri prodotti freschi."
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"Ambasciatori del made in Italy da oltre 100 anni."
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"La vera carne a circuito chiuso (nata, cresciuta e macellata in Azienda), come tanti anni fa."
CHI SIAMO?