PROMO FERRAGOSTO -15% ON YOUR ORDER! USE THE CODE 'FERRAGOSTO24'

Limousine ground

€1099
WHAT CUT DO YOU RECEIVE?

If you're looking for the highest quality for your ground beef, look no further! Our chosen ground coffee from scottona is what you were looking for. Balanced between lean and braided cuts, this mince is juicy, soft and delicate on the palate.

The choice of scottona meat, a prized breed carefully bred on our Corte Preziosa farm, guarantees an authentic and inimitable flavor that goes perfectly in the preparation of meatballs, burgers and ragù.

Don't settle for just any ground meat, experience the difference that the quality and care we put into the production of our meat makes. Order our chosen ground coffee from Scottona and taste the difference!


Sales name: Limousine Scottona minced meat
Cattle raised in: Italy
Cattle slaughtered and cut into: Italy
Slaughterhouse approval number: IT X 3K8K CE
Expiration: 30 days from packaging indicated on the label
Traceability code: batch code indicated on the label

Store in the refrigerator between 0-4°C for a few days and consume after cooking. For prolonged storage, if the product will not be consumed within 4 days of receiving the order, we recommend storing it in the freezer.


WHY BUY FROM US?

Our meat is intended for those who wish to bring an authentic product to the table:

  • Good
  • Greet
  • Worked according to tradition
  • Coming from sheep bred with respect and without forcing
  • With an unmistakable flavour

This is made possible thanks to our direct commitment at every stage of the process: from breeding to product processing. We are solely responsible for this chain, without intermediaries or long stressful transports. Our company structures are powered entirely by photovoltaic panels to guarantee clean energy, and our animals are fed exclusively with the cereals we grow on the company .

For this reason, we assure you that you will receive a very high quality steak at home: good, healthy and environmentally friendly .


OUR GUARANTEE?

By choosing to buy from us, you will bring to the table meat coming from healthy farming, cared for with passion on lands managed by a farm made up of people like you. Each phase, from animal care to processing, is carefully followed to ensure that soft, succulent and tasty meat arrives in your home, capable of delighting even with just a drizzle of oil.

Furthermore, we offer a money back guarantee , because your satisfaction is our priority. Our customer service is active 24 hours a day, 7 days a week. You can contact us on 3351575368, via email at cortepreziosa@libero.it or via the chat on our website. We are here to assist you at all times and make sure your experience with us is always perfect.

HOW TO COOK IT?

Here is a classic and versatile recipe for using ground beef:

Beef Ragout

Ingredients:

  • 500g of minced beef
  • 1 onion, finely chopped
  • 2 carrots, finely chopped
  • 2 sticks of celery, finely chopped
  • 2 cloves garlic, finely chopped
  • 400g of peeled tomatoes, crushed
  • 1/2 cup dry red wine
  • 2 tablespoons of tomato paste
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and freshly ground black pepper, to taste
  • Grated Parmesan (for serving)
  • Pasta (of your choice)

Method:

  1. In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery and cook until the vegetables are tender, about 5 to 7 minutes.
  2. Add the minced garlic and cook for a further 1-2 minutes until fragrant.
  3. Add the ground beef to the pot and cook, breaking up the meat with a wooden spoon, until browned and cooked through.
  4. Pour the red wine into the pan and let it evaporate for a few minutes.
  5. Add the crushed peeled tomatoes, tomato paste, oregano, basil, salt and black pepper. Mix well, reduce the heat and leave to simmer for about 30-40 minutes, stirring occasionally.
  6. In the meantime, cook the pasta in plenty of salted water following the instructions on the package. Drain the pasta al dente and keep it aside.
  7. Taste and adjust salt and pepper to your taste.
  8. Serve the ragù hot over the cooked pasta and garnish with freshly grated parmesan. Enjoy your meal!


HOW AND WHEN DO YOU RECEIVE IT?

We take care of the freshness of our products right from shipment, selecting a delivery service via refrigerated courier. In this way, we guarantee that your products arrive at their destination as if they had just left the butcher's shop, keeping their flavor and properties intact.

With our refrigerated shipping service, the cold chain is never interrupted, ensuring precise, fast and refrigerated delivery within 24/48 hours of the parcel's departure, except for times when we record a high influx of orders due to high demand. In these cases, we will do our best to ensure the fastest possible delivery times. After the courier has taken charge, the following day you will receive an email from the carrier containing the tracking to follow your package in real time until delivery.


  • FREE SHIPPING

    We can provide you with free shipping for orders over €200. For deliveries in Europe, shipping is free over €300.

  • VACUUM PACKED

    Each product is individually vacuum packaged, to maintain maximum quality and minimum alterations.

  • COLD CHAIN

    The products are packaged in a controlled environment and travel in refrigerated vans so as not to interrupt the cold chain. In the summer period it is packaged in special containers with ice to ensure maximum refrigeration.

  • DELIVERY 24-48 HOURS

    Shipping takes place by courier from Monday to Thursday, we do not ship the remaining days to avoid the package remaining in storage during the weekend.

NON LA SOLITA CARNE IN VASCHETTA

Non siamo una macelleria, ma produttori di una carne unica.

TRACEABILITY OF OUR MEATS

Read all the information about our meat for a safe and guaranteed purchase.

Bovine

BREEDING: BREED IN ITALY
BREEDING CODE: 062MN019
HEADPHONE NUMBER:
FR1540040698
DATE OF BIRTH: 29-10-20
PLACE OF BIRTH: FRANCE
SLAUGHTER DATE: 06-08-24
SLAUGHTER NUMBER: 48
PLACE OF SLAUGHTER AND
SECTIONING: ITALY
SLAUGHTERING PLANT AND
SECTIONING: IT X 3K8K CE
LOT NUMBER: 069806082024

Chicken

PLACE OF BIRTH: ITALY
BREED: BREED IN ITALY
BREEDING CODE: 092VR149
SLAUGHTER PLANT: IT0338CE
CUTTING PLANT: ITX3K8KCE
LOT NUMBER: 2142209

Pig

PLACE OF BIRTH: ITALY
BREEDING: BREED IN ITALY
SLAUGHTER PLANT: IT1658CE
CUTTING PLANT: ITX3K8KCE
LOT NUMBER: 06-08-2024

If you're looking for the highest quality for your ground beef, look no further! Our chosen ground coffee from scottona is what you were looking for. Balanced between lean and braided cuts, this mince is juicy, soft and delicate on the palate.

The choice of scottona meat, a prized breed carefully bred on our Corte Preziosa farm, guarantees an authentic and inimitable flavor that goes perfectly in the preparation of meatballs, burgers and ragù.

Don't settle for just any ground meat, experience the difference that the quality and care we put into the production of our meat makes. Order our chosen ground coffee from Scottona and taste the difference!


Sales name: Limousine Scottona minced meat
Cattle raised in: Italy
Cattle slaughtered and cut into: Italy
Slaughterhouse approval number: IT X 3K8K CE
Expiration: 30 days from packaging indicated on the label
Traceability code: batch code indicated on the label

Store in the refrigerator between 0-4°C for a few days and consume after cooking. For prolonged storage, if the product will not be consumed within 4 days of receiving the order, we recommend storing it in the freezer.


Our meat is intended for those who wish to bring an authentic product to the table:

  • Good
  • Greet
  • Worked according to tradition
  • Coming from sheep bred with respect and without forcing
  • With an unmistakable flavour

This is made possible thanks to our direct commitment at every stage of the process: from breeding to product processing. We are solely responsible for this chain, without intermediaries or long stressful transports. Our company structures are powered entirely by photovoltaic panels to guarantee clean energy, and our animals are fed exclusively with the cereals we grow on the company .

For this reason, we assure you that you will receive a very high quality steak at home: good, healthy and environmentally friendly .

By choosing to buy from us, you will bring to the table meat coming from healthy farming, cared for with passion on lands managed by a farm made up of people like you. Each phase, from animal care to processing, is carefully followed to ensure that soft, succulent and tasty meat arrives in your home, capable of delighting even with just a drizzle of oil.

Furthermore, we offer a money back guarantee , because your satisfaction is our priority. Our customer service is active 24 hours a day, 7 days a week. You can contact us on 3351575368, via email at cortepreziosa@libero.it or via the chat on our website. We are here to assist you at all times and make sure your experience with us is always perfect.

Here is a classic and versatile recipe for using ground beef:

Beef Ragout

Ingredients:

  • 500g of minced beef
  • 1 onion, finely chopped
  • 2 carrots, finely chopped
  • 2 sticks of celery, finely chopped
  • 2 cloves garlic, finely chopped
  • 400g of peeled tomatoes, crushed
  • 1/2 cup dry red wine
  • 2 tablespoons of tomato paste
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and freshly ground black pepper, to taste
  • Grated Parmesan (for serving)
  • Pasta (of your choice)

Method:

  1. In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery and cook until the vegetables are tender, about 5 to 7 minutes.
  2. Add the minced garlic and cook for a further 1-2 minutes until fragrant.
  3. Add the ground beef to the pot and cook, breaking up the meat with a wooden spoon, until browned and cooked through.
  4. Pour the red wine into the pan and let it evaporate for a few minutes.
  5. Add the crushed peeled tomatoes, tomato paste, oregano, basil, salt and black pepper. Mix well, reduce the heat and leave to simmer for about 30-40 minutes, stirring occasionally.
  6. In the meantime, cook the pasta in plenty of salted water following the instructions on the package. Drain the pasta al dente and keep it aside.
  7. Taste and adjust salt and pepper to your taste.
  8. Serve the ragù hot over the cooked pasta and garnish with freshly grated parmesan. Enjoy your meal!


We take care of the freshness of our products right from shipment, selecting a delivery service via refrigerated courier. In this way, we guarantee that your products arrive at their destination as if they had just left the butcher's shop, keeping their flavor and properties intact.

With our refrigerated shipping service, the cold chain is never interrupted, ensuring precise, fast and refrigerated delivery within 24/48 hours of the parcel's departure, except for times when we record a high influx of orders due to high demand. In these cases, we will do our best to ensure the fastest possible delivery times. After the courier has taken charge, the following day you will receive an email from the carrier containing the tracking to follow your package in real time until delivery.