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Grassfed Limousine Meatloaf

22,99 €
Weight
  • Spedizione gratis da 200 €Fino a 150 €: 24,99 €
    Da 150 a 200 €: 14,99 €

Oltre 19.000 recensioni

dei clienti di Corte Preziosa · voto medio 4,6 su 5

INGREDIENTS!

-BREADGRATES
-GRANA PADANO 36 MONTHS
-LIMOUSINE HEIFER BEEF
-PARSLEY
-GARLIC
-MILK
-EGG

WHAT QUALITY AND WHAT CUT DO YOU GET?

Our meatloaf is an explosion of flavors and aromas that will make your lunch or dinner an unforgettable experience! Made with the highest-quality ground beef from our farms, eggs, fine cheeses, fresh milk, basil, and garlic, every bite of this culinary masterpiece will transport you to a world of authentic and wholesome flavors.

Perfect cooking is essential for a tender and succulent meatloaf: follow our advice and cook it in the middle of a conventional oven at 180°C (350°F) for about 30 minutes, then enjoy the final result. The meatloaf will have released all its aroma and will be cooked to perfection!

Come and discover the deliciousness of our Polpettone, a unique culinary experience you can only enjoy with products from our Corte Preziosa farm.

Sales name: Stuffed Limousine Scottona Meatloaf
Cattle raised in: Italy
Cattle slaughtered and cut into: Italy
Slaughterhouse approval number: IT X 3K8K CE
 Expiration: 30 days from packaging indicated on the label
Traceability code: batch code indicated on the label

Store in the refrigerator between 0-4°C for a few days and consume after cooking. For extended shelf life, if the product will not be consumed within 4 days of receiving your order, we recommend storing it in the freezer.


WHY BUY FROM US?

Our meat is intended for those who wish to bring an authentic product to the table:

  • Good
  • Greet
  • Crafted according to tradition
  • Coming from heifers raised with respect and without forcing
  • With an unmistakable flavour

This is possible thanks to our involvement at every stage, from breeding to processing: we personally oversee the entire supply chain, without intermediaries or long, stressful transportation. Our facilities are powered 100% by photovoltaic panels for clean energy, and our animals are fed only what we grow on our farm , guaranteeing a genuine and controlled diet.

This is why you'll be served superior-quality meat: delicious, healthy, and environmentally friendly.



OUR GUARANTEE?

By choosing to buy from us, you'll be bringing to your table meat from healthy farms, cared for with passion on land managed by a farm staffed by people like you. Every step, from animal care to processing, is carefully monitored to ensure your meat reaches you tender, succulent, and flavorful, a delight even with just a drizzle of olive oil.

We also offer a money-back guarantee because your satisfaction is our priority. Our customer service is available 24/7. You can contact us at +39 3351 575368, by email at cortepreziosa@libero.it , or via chat on our website. We're here to assist you at all times and ensure your experience with us is always perfect.

HOW TO COOK IT?

Here's a charming way to plate a beef meatloaf:

Plating the Beef Meatloaf

Ingredients:

  • Freshly cooked beef meatloaf
  • Sauce (to taste)
  • Mixed vegetables (such as potatoes, carrots, courgettes)
  • Fresh parsley sprigs for garnish (optional)

Instructions:

  1. Prepare the Plate: Start by placing the beef meatloaf in the center of the serving plate. You can slice the meatloaf before placing it on the plate if you prefer a neater presentation.
  2. Pour the Sauce: If desired, pour a generous amount of sauce over the beef meatloaf. You can use a sauce of your choice, such as tomato sauce, gravy, barbecue sauce, or any other sauce you prefer.
  3. Serve with Vegetables: Arrange the cooked mixed vegetables around the beef meatloaf to add color and variety to the dish. You can choose to place the vegetables alongside or under or around the meatloaf, depending on your desired presentation.
  4. Garnish: If you'd like to add a decorative touch, garnish the beef meatloaf with a few sprigs of fresh parsley over the sauce or around the plate.
  5. Serve: Bring the plated dish to the table and serve the hot beef meatloaf with the vegetables and sauce. Serve with side dishes or garnishes of your choice.

This way of plating beef meatloaf captures the visual attention and enhances the flavor of the dish, making the dining experience even more inviting and delicious. Enjoy!


HOW AND WHEN DO YOU RECEIVE IT?

We ensure the freshness of our products from the moment they're shipped, selecting a refrigerated courier delivery service. This way, we guarantee your products arrive as if they'd just come from the butcher's shop, preserving their flavor and nutritional properties.

With our refrigerated shipping service, the cold chain is never interrupted, ensuring precise, fast, and refrigerated delivery within 24-48 hours of your package's dispatch, except during periods of high order volume due to high demand. In these cases, we will do our best to ensure the fastest possible delivery times. After the courier picks up your package, you will receive an email from the carrier the next day with the tracking information so you can follow your package in real time until delivery.


  • FREE SHIPPING

    Shipping is free in Italy on orders over €200. Abroad, shipping gets cheaper the more you order: from €300, shipping starts at €29.99.

  • VACUUM-PACKED

    Every product is individually vacuum-packed to keep quality at its best and changes to a minimum.

  • COLD CHAIN

    Products are packed in a controlled environment and travel in refrigerated vans, so the cold chain is never broken. In summer they are also packed in special containers with ice, to keep them as cold as possible.

  • TRACKED DELIVERY

    We ship by courier from Monday to Wednesday. We don't ship on the other days, so your parcel never sits in a depot over the weekend.

NOT YOUR USUAL SUPERMARKET-TRAY MEAT

We're not a butcher's shop: we produce a meat like no other.

SEE WHAT SETS US APART

TRACEABILITY OF OUR MEAT

Read all the information about our meat, so you can buy with complete confidence.

Beef

Reared in: Italy
Farm code: 062MN019
Ear tag no.: FR1545096440
Date of birth: 01/08/24
Born in: France
Slaughter date: 19/05/26
Slaughter no.: 46
Slaughtered and cut in: Italy
Slaughter and cutting plant: H7L7j CE
Batch no.: 644019052026

Chicken

Born in: Italy
Reared in: Italy
Cutting plant: IT 0202-M CE
Batch no.: 2002046

Pork

Born in: Italy
Reared in: Italy
Cutting plant: IT 9-1658/L CE
Batch no.: 210526

A SUPPLY CHAIN YOU REALLY KNOW

Behind every Corte Preziosa product there is more than a traceability code: there is a story we can tell you from start to finish. We know every stage of our animals' lives because we raise them and look after them every day. That is why every cut is fully traceable, so you know exactly where it comes from. For us, trust comes from transparency: showing you, with nothing hidden, where the food on your table comes from.

WHAT PEOPLE SAY ABOUT US

  • "The first farm to sell its own fresh produce online, delivered straight to your home."

  • "Ambassadors of Made in Italy for over 100 years."

  • "Real closed-loop meat, just like years ago."

WHO WE ARE

Rooted deep in our history, "Corte Preziosa" is the result of a family story handed down from generation to generation. A passion for animals and a love for the land have passed from father to son, and today these old traditions meet a renewed commitment to animal welfare and to a truly unique food experience.

So every time our products reach your kitchen, they bring with them a legacy of dedication, passion and respect for nature. We are proud to offer you meat that comes from a family story and from an ethical mission we carry on with honour and pride.

Welcome to "Corte Preziosa", where flavour and tradition come together in an experience like no other.

MEET OUR FAMILY

COME AND VISIT US!

We look forward to welcoming you to our farm shop, meeting you in person and helping you find the products that suit you best.

Where we are
Via Cardinala Est 18
46030 Serravalle a Po (MN), Italy

Opening hours
Wednesday, Thursday, Friday and Saturday
08:00 – 12:00
16:00 – 19:00

FAQs - FREQUENTLY ASKED QUESTIONS

HOW DO I ORDER?

You can order our products directly on the website: open the menu and choose your favourite cut, the weight and how you would like it cut. You can also order easily through our official app, available on the Google Play Store and the Apple App Store.

If you prefer, you can place your order by phone on +39 3351575368: I will personally help you at every step. You can also contact us on WhatsApp for help and personal advice. We are here to make ordering simple and pleasant, with quick, personal support.

HOW DOES SHIPPING WORK?

We cut our products to order, so they reach you fresh. Each product is vacuum-packed and placed in an insulated box made of non-toxic EPP (expanded polypropylene), a safe and sturdy material. This packaging keeps the temperature between 1 °C and 4 °C for up to 72 hours, so the products stay fresh throughout shipping.

On top of that, every parcel is delivered by refrigerated courier, for the best quality and food safety. This special transport keeps a constant 0 °C for the whole journey, so the products arrive in the best possible condition. This way you always receive your products fresh, as if they had just been cut.

HOW LONG DOES SHIPPING TAKE?

Corte Preziosa delivers straight to your home, as fresh as possible.

We process orders from Monday until 10:00 on Thursday, so we can handle every request with care. Preparation normally takes a few days, but when demand is high it can take up to a week, so that every product gets the same care and craftsmanship.

All our products are fresh, never frozen. Once ready, they are shipped and delivered within 24/48 hours by an efficient delivery system that gets them to you in perfect condition, as if just prepared.

Choosing Corte Preziosa means choosing freshness, quality and reliability.

HOW LONG DOES THE MEAT KEEP?

Thanks to vacuum packing, our meat keeps for at least 7 days from the packing date. Vacuum packing not only keeps the meat fresh for longer, it also preserves its flavour and quality, so it tastes freshly cut even after several days.

For full transparency and safety, every piece of meat has a clear, detailed label showing the packing date and the use-by date. That way you always know exactly how long the product will be at its freshest and can plan your meals. Our attention to detail and commitment to quality mean you always get the best experience from Corte Preziosa products.

HOW SHOULD I STORE THE MEAT?

Keep our meat on the bottom shelf of the fridge, between 0 and 4 °C.

You can also freeze it.

INGREDIENTS!

-BREADGRATES
-GRANA PADANO 36 MONTHS
-LIMOUSINE HEIFER BEEF
-PARSLEY
-GARLIC
-MILK
-EGG

WHAT QUALITY AND WHAT CUT DO YOU GET?

Our meatloaf is an explosion of flavors and aromas that will make your lunch or dinner an unforgettable experience! Made with the highest-quality ground beef from our farms, eggs, fine cheeses, fresh milk, basil, and garlic, every bite of this culinary masterpiece will transport you to a world of authentic and wholesome flavors.

Perfect cooking is essential for a tender and succulent meatloaf: follow our advice and cook it in the middle of a conventional oven at 180°C (350°F) for about 30 minutes, then enjoy the final result. The meatloaf will have released all its aroma and will be cooked to perfection!

Come and discover the deliciousness of our Polpettone, a unique culinary experience you can only enjoy with products from our Corte Preziosa farm.

Sales name: Stuffed Limousine Scottona Meatloaf
Cattle raised in: Italy
Cattle slaughtered and cut into: Italy
Slaughterhouse approval number: IT X 3K8K CE
 Expiration: 30 days from packaging indicated on the label
Traceability code: batch code indicated on the label

Store in the refrigerator between 0-4°C for a few days and consume after cooking. For extended shelf life, if the product will not be consumed within 4 days of receiving your order, we recommend storing it in the freezer.


WHY BUY FROM US?

Our meat is intended for those who wish to bring an authentic product to the table:

  • Good
  • Greet
  • Crafted according to tradition
  • Coming from heifers raised with respect and without forcing
  • With an unmistakable flavour

This is possible thanks to our involvement at every stage, from breeding to processing: we personally oversee the entire supply chain, without intermediaries or long, stressful transportation. Our facilities are powered 100% by photovoltaic panels for clean energy, and our animals are fed only what we grow on our farm , guaranteeing a genuine and controlled diet.

This is why you'll be served superior-quality meat: delicious, healthy, and environmentally friendly.


OUR GUARANTEE?

By choosing to buy from us, you'll be bringing to your table meat from healthy farms, cared for with passion on land managed by a farm staffed by people like you. Every step, from animal care to processing, is carefully monitored to ensure your meat reaches you tender, succulent, and flavorful, a delight even with just a drizzle of olive oil.

We also offer a money-back guarantee because your satisfaction is our priority. Our customer service is available 24/7. You can contact us at +39 3351 575368, by email at cortepreziosa@libero.it , or via chat on our website. We're here to assist you at all times and ensure your experience with us is always perfect.

HOW TO COOK IT?

Here's a charming way to plate a beef meatloaf:

Plating the Beef Meatloaf

Ingredients:

  • Freshly cooked beef meatloaf
  • Sauce (to taste)
  • Mixed vegetables (such as potatoes, carrots, courgettes)
  • Fresh parsley sprigs for garnish (optional)

Instructions:

  1. Prepare the Plate: Start by placing the beef meatloaf in the center of the serving plate. You can slice the meatloaf before placing it on the plate if you prefer a neater presentation.
  2. Pour the Sauce: If desired, pour a generous amount of sauce over the beef meatloaf. You can use a sauce of your choice, such as tomato sauce, gravy, barbecue sauce, or any other sauce you prefer.
  3. Serve with Vegetables: Arrange the cooked mixed vegetables around the beef meatloaf to add color and variety to the dish. You can choose to place the vegetables alongside or under or around the meatloaf, depending on your desired presentation.
  4. Garnish: If you'd like to add a decorative touch, garnish the beef meatloaf with a few sprigs of fresh parsley over the sauce or around the plate.
  5. Serve: Bring the plated dish to the table and serve the hot beef meatloaf with the vegetables and sauce. Serve with side dishes or garnishes of your choice.

This way of plating beef meatloaf captures the visual attention and enhances the flavor of the dish, making the dining experience even more inviting and delicious. Enjoy!


HOW AND WHEN DO YOU RECEIVE IT?

We ensure the freshness of our products from the moment they're shipped, selecting a refrigerated courier delivery service. This way, we guarantee your products arrive as if they'd just come from the butcher's shop, preserving their flavor and nutritional properties.

With our refrigerated shipping service, the cold chain is never interrupted, ensuring precise, fast, and refrigerated delivery within 24-48 hours of your package's dispatch, except during periods of high order volume due to high demand. In these cases, we will do our best to ensure the fastest possible delivery times. After the courier picks up your package, you will receive an email from the carrier the next day with the tracking information so you can follow your package in real time until delivery.