Limousine tallow

€799
WHAT CUT DO YOU RECEIVE?

Discover the secret of cooking and beauty: Scottona di Limousine beef tallow, carefully selected and processed on our Corte Preziosa farm.

Our beef tallow is perfect for frying meat and potatoes, thanks to its stable structure even at high temperatures. And not only that: it is a saturated fat, rich in vitamin D and other vitamins, conjugated linoleic acid and omega 3, making it not only good but also beneficial for health.

And it doesn't end here! Beef tallow is also a natural and fantastic ingredient for the skin, with incredible hydrating, nourishing and repairing properties.

Order our beef tallow and discover how such a delicious and versatile product can also be so beneficial for you and your body.

Sales name: Limousine Scottona tallow
Cattle raised in: Italy
Cattle slaughtered and cut into: Italy
Slaughterhouse approval number: IT X 3K8K CE
Expiration: 30 days from packaging indicated on the label
Traceability code: batch code indicated on the label

Store in the refrigerator between 0-4°C for a few days and consume after cooking. For prolonged storage, if the product will not be consumed within 4 days of receiving the order, we recommend storing it in the freezer.



WHY BUY FROM US?

Our meat is intended for those who wish to bring an authentic product to the table:

  • Good
  • Greet
  • Worked according to tradition
  • Coming from sheep bred with respect and without forcing
  • With an unmistakable flavour

This is made possible thanks to our direct commitment at every stage of the process: from breeding to product transformation. We are solely responsible for this chain, without intermediaries or long stressful transports. Our company structures are powered entirely by photovoltaic panels to guarantee clean energy, and our animals are fed exclusively with the cereals we grow on the company .

For this reason, we assure you that you will receive a very high quality steak at home: good, healthy and environmentally friendly .


OUR GUARANTEE?

By choosing to buy from us, you will bring to the table meat coming from healthy farming, cared for with passion on lands managed by a farm made up of people like you. Each phase, from animal care to processing, is carefully followed to ensure that soft, succulent and tasty meat arrives in your home, capable of delighting even with just a drizzle of oil.

Furthermore, we offer a money back guarantee , because your satisfaction is our priority. Our customer service is active 24 hours a day, 7 days a week. You can contact us on 3351575368, via email at cortepreziosa@libero.it or via the chat on our website. We are here to assist you at all times and make sure your experience with us is always perfect.

HOW TO COOK IT?

Ingredients:

  • Bovine tallow (fat).

Method:

  1. Cleaning Tallow: First of all, make sure you get your tallow from a safe, quality source. If you have purchased a quantity of tallow, check that it is clean and free of hairs or impurities.
  2. Cutting tallow: If tallow is sold whole, cut it into smaller pieces to make it more manageable during preparation. You can cut it into cubes or strips, depending on what you will use it for later.
  3. Melting the tallow: Place the tallow pieces in a heatproof pot or saucepan and turn the stove to low or medium-low heat. The tallow will begin to slowly dissolve.
  4. Dissolving: Continue heating the tallow, stirring occasionally, until it has completely dissolved and you have a clear liquid. This process will take some time, so be patient and don't raise the temperature too much to avoid burning the tallow.
  5. Filtering: Once the tallow has completely dissolved, you can filter it to remove any residue or impurities. You can do this using a fine strainer or clean cheesecloth placed over a container. Pour the melted tallow through the strainer or cheesecloth to remove unwanted particles.
  6. Cooling and Storage: Once filtered, allow the melted tallow to cool to room temperature. Afterwards, you can store it in an airtight container or glass jars and store it in the refrigerator for later use.

Tallow prepared in this way can be used in various recipes that call for beef fat, such as baking, frying, or making certain sauces and doughs. Make sure you store it properly to keep it fresh and usable for as long a period as possible.



HOW AND WHEN DO YOU RECEIVE IT?

We take care of the freshness of our products right from shipment, selecting a delivery service via refrigerated courier. In this way, we guarantee that your products arrive at their destination as if they had just left the butcher's shop, keeping their flavor and properties intact.

With our refrigerated shipping service, the cold chain is never interrupted, ensuring precise, fast and refrigerated delivery within 24/48 hours of the parcel's departure, except for times when we record a high influx of orders due to high demand. In these cases, we will do our best to ensure the fastest possible delivery times. After the courier has taken charge, the following day you will receive an email from the carrier containing the tracking to follow your package in real time until delivery.


  • FREE SHIPPING

    We can provide you with free shipping for orders over €200. For deliveries in Europe, shipping is free over €300.

  • VACUUM PACKED

    Each product is individually vacuum packaged, to maintain maximum quality and minimum alterations.

  • COLD CHAIN

    The products are packaged in a controlled environment and travel in refrigerated vans so as not to interrupt the cold chain. In the summer period it is packaged in special containers with ice to ensure maximum refrigeration.

  • DELIVERY 24-48 HOURS

    Shipping takes place by courier from Monday to Thursday, we do not ship the remaining days to avoid the package remaining in storage during the weekend.

NON LA SOLITA CARNE IN VASCHETTA

Non siamo una macelleria, ma produttori di una carne unica.

TRACEABILITY OF OUR MEATS

Read all the information about our meat for a safe and guaranteed purchase.

Bovine

BREEDING: BREED IN ITALY
BREEDING CODE: 062MN019
HEADPHONE NUMBER:
FR1540040698
DATE OF BIRTH: 29-10-20
PLACE OF BIRTH: FRANCE
SLAUGHTER DATE: 06-08-24
SLAUGHTER NUMBER: 48
PLACE OF SLAUGHTER AND
SECTIONING: ITALY
SLAUGHTERING PLANT AND
SECTIONING: IT X 3K8K CE
LOT NUMBER: 069806082024

Chicken

PLACE OF BIRTH: ITALY
BREED: BREED IN ITALY
BREEDING CODE: 092VR149
SLAUGHTER PLANT: IT0338CE
CUTTING PLANT: ITX3K8KCE
LOT NUMBER: 2142209

Pig

PLACE OF BIRTH: ITALY
BREEDING: BREED IN ITALY
SLAUGHTER PLANT: IT1658CE
CUTTING PLANT: ITX3K8KCE
LOT NUMBER: 06-08-2024

Discover the secret of cooking and beauty: Scottona di Limousine beef tallow, carefully selected and processed on our Corte Preziosa farm.

Our beef tallow is perfect for frying meat and potatoes, thanks to its stable structure even at high temperatures. And not only that: it is a saturated fat, rich in vitamin D and other vitamins, conjugated linoleic acid and omega 3, making it not only good but also beneficial for health.

And it doesn't end here! Beef tallow is also a natural and fantastic ingredient for the skin, with incredible hydrating, nourishing and repairing properties.

Order our beef tallow and discover how such a delicious and versatile product can also be so beneficial for you and your body.

Sales name: Limousine Scottona tallow
Cattle raised in: Italy
Cattle slaughtered and cut into: Italy
Slaughterhouse approval number: IT X 3K8K CE
Expiration: 30 days from packaging indicated on the label
Traceability code: batch code indicated on the label

Store in the refrigerator between 0-4°C for a few days and consume after cooking. For prolonged storage, if the product will not be consumed within 4 days of receiving the order, we recommend storing it in the freezer.



Our meat is intended for those who wish to bring an authentic product to the table:

  • Good
  • Greet
  • Worked according to tradition
  • Coming from sheep bred with respect and without forcing
  • With an unmistakable flavour

This is made possible thanks to our direct commitment at every stage of the process: from breeding to product transformation. We are solely responsible for this chain, without intermediaries or long stressful transports. Our company structures are powered entirely by photovoltaic panels to guarantee clean energy, and our animals are fed exclusively with the cereals we grow on the company .

For this reason, we assure you that you will receive a very high quality steak at home: good, healthy and environmentally friendly .

By choosing to buy from us, you will bring to the table meat coming from healthy farming, cared for with passion on lands managed by a farm made up of people like you. Each phase, from animal care to processing, is carefully followed to ensure that soft, succulent and tasty meat arrives in your home, capable of delighting even with just a drizzle of oil.

Furthermore, we offer a money back guarantee , because your satisfaction is our priority. Our customer service is active 24 hours a day, 7 days a week. You can contact us on 3351575368, via email at cortepreziosa@libero.it or via the chat on our website. We are here to assist you at all times and make sure your experience with us is always perfect.

Ingredients:

  • Bovine tallow (fat).

Method:

  1. Cleaning Tallow: First of all, make sure you get your tallow from a safe, quality source. If you have purchased a quantity of tallow, check that it is clean and free of hairs or impurities.
  2. Cutting tallow: If tallow is sold whole, cut it into smaller pieces to make it more manageable during preparation. You can cut it into cubes or strips, depending on what you will use it for later.
  3. Melting the tallow: Place the tallow pieces in a heatproof pot or saucepan and turn the stove to low or medium-low heat. The tallow will begin to slowly dissolve.
  4. Dissolving: Continue heating the tallow, stirring occasionally, until it has completely dissolved and you have a clear liquid. This process will take some time, so be patient and don't raise the temperature too much to avoid burning the tallow.
  5. Filtering: Once the tallow has completely dissolved, you can filter it to remove any residue or impurities. You can do this using a fine strainer or clean cheesecloth placed over a container. Pour the melted tallow through the strainer or cheesecloth to remove unwanted particles.
  6. Cooling and Storage: Once filtered, allow the melted tallow to cool to room temperature. Afterwards, you can store it in an airtight container or glass jars and store it in the refrigerator for later use.

Tallow prepared in this way can be used in various recipes that call for beef fat, such as baking, frying, or making certain sauces and doughs. Make sure you store it properly to keep it fresh and usable for as long a period as possible.



We take care of the freshness of our products right from shipment, selecting a delivery service via refrigerated courier. In this way, we guarantee that your products arrive at their destination as if they had just left the butcher's shop, keeping their flavor and properties intact.

With our refrigerated shipping service, the cold chain is never interrupted, ensuring precise, fast and refrigerated delivery within 24/48 hours of the parcel's departure, except for times when we record a high influx of orders due to high demand. In these cases, we will do our best to ensure the fastest possible delivery times. After the courier has taken charge, the following day you will receive an email from the carrier containing the tracking to follow your package in real time until delivery.