PROMO FERRAGOSTO -15% ON YOUR ORDER! USE THE CODE 'FERRAGOSTO24'

Cut Out Of Limousine

€4899
WHAT QUALITY AND WHICH CUT DO YOU RECEIVE?

Savor the excellence of our Tagliata di Manzo, an iconic dish that embodies the perfection of grilled meat. Coming from the finest cuts of beef, our steak offers an unparalleled gastronomic experience, thanks to its tenderness, succulent flavor and impeccable consistency.

Careful selection of cuts, a carefully monitored maturation process and precise cooking are the secrets behind every bite of this delicacy. The meat is expertly hand-sliced, presenting thin cuts that reveal the tender texture and rich flavor of each slice.

Perfectly paired with fresh side dishes and delicate seasonings, our Tagliata di Manzo is an ode to culinary sophistication. Each portion is an unforgettable tasting experience, which invites you to discover the sublime combination of tradition and innovation.

Discover the authentic goodness of grilled meat with our Tagliata di Manzo. A dish that delights the senses and satisfies the palate of true connoisseurs. Experience a moment of pure gastronomic excellence with every bite.

Sales name: Tagliata di Scottona di Limousine
Cattle raised in: Italy
Cattle slaughtered and cut into: Italy
Slaughterhouse approval number: IT X 3K8K CE
 Expiration: 30 days from packaging indicated on the label
Traceability code: batch code indicated on the label

Store in the refrigerator between 0-4°C for a few days and consume after cooking. For prolonged storage, if the product will not be consumed within 4 days of receiving the order, we recommend storing it in the freezer.


WHY BUY FROM US?

Our meat is intended for those who wish to bring an authentic product to the table:

  • Good
  • Greet
  • Worked according to tradition
  • Coming from sheep bred with respect and without forcing
  • With an unmistakable flavour

This is made possible thanks to our direct commitment at every stage of the process: from breeding to product transformation. We are solely responsible for this chain, without intermediaries or long stressful transports. Our company structures are powered entirely by photovoltaic panels to guarantee clean energy, and our animals are fed exclusively with the cereals we grow on the company .

For this reason, we assure you that you will receive a very high quality steak at home: good, healthy and environmentally friendly .



OUR GUARANTEE?

By choosing to buy from us, you will bring to the table meat coming from healthy farming, cared for with passion on lands managed by a farm made up of people like you. Each phase, from animal care to processing, is carefully followed to ensure that soft, succulent and tasty meat arrives in your home, capable of delighting even with just a drizzle of oil.

Furthermore, we offer a money back guarantee , because your satisfaction is our priority. Our customer service is active 24 hours a day, 7 days a week. You can contact us on 3351575368, via email at cortepreziosa@libero.it or via the chat on our website. We are here to assist you at all times and make sure your experience with us is always perfect.

HOW TO COOK IT?

To cook two 500g cuts of beef, you can follow these steps:

  1. Bring to room temperature: Take the cuts out of the refrigerator at least 30-60 minutes before cooking to allow them to warm up slightly, so they cook more evenly.

  2. Season the cuts: Rub the cuts with salt and freshly ground black pepper on both sides. If you wish, you can add other spices or herbs to taste, such as rosemary, thyme or chopped garlic.

  3. Preheat the pan or grill: Preheat a pan or grill over medium-high heat until hot. Make sure the cooking surface is hot before placing the cuts.

  4. Cook the cuts: Place the cuts on the pan or hot grill and cook for about 3-4 minutes per side to obtain rare cooking, or longer if you prefer a more rare cooking. Turn them only once during cooking to obtain an even crust.

  5. Rest: Once cooked, transfer the cuts to a plate and let them rest for about 5-10 minutes. This will allow the meat juices to redistribute evenly, keeping the meat juicy.

  6. Slicing and serving: After resting, cut the steaks into thin slices against the grain and serve hot. You can accompany the cuts with side dishes of your choice, such as roast potatoes, salad, grilled vegetables or mashed potatoes.

By following these steps, you will be able to cook two tasty 500g cuts of beef that will be succulent and perfectly cooked to your preferences. Enjoy your meal!

HOW AND WHEN DO YOU RECEIVE IT?

We take care of the freshness of our products right from shipment, selecting a delivery service via refrigerated courier. In this way, we guarantee that your products arrive at their destination as if they had just left the butcher's shop, keeping their flavor and properties intact.

With our refrigerated shipping service, the cold chain is never interrupted, ensuring precise, fast and refrigerated delivery within 24/48 hours of the parcel's departure, except for times when we record a high influx of orders due to high demand. In these cases, we will do our best to ensure the fastest possible delivery times. After the courier has taken charge, the following day you will receive an email from the carrier containing the tracking to follow your package in real time until delivery.


  • FREE SHIPPING

    We can provide you with free shipping for orders over €200. For deliveries in Europe, shipping is free over €300.

  • VACUUM PACKED

    Each product is individually vacuum packaged, to maintain maximum quality and minimum alterations.

  • COLD CHAIN

    The products are packaged in a controlled environment and travel in refrigerated vans so as not to interrupt the cold chain. In the summer period it is packaged in special containers with ice to ensure maximum refrigeration.

  • DELIVERY 24-48 HOURS

    Shipping takes place by courier from Monday to Thursday, we do not ship the remaining days to avoid the package remaining in storage during the weekend.

NON LA SOLITA CARNE IN VASCHETTA

Non siamo una macelleria, ma produttori di una carne unica.

TRACEABILITY OF OUR MEATS

Read all the information about our meat for a safe and guaranteed purchase.

Bovine

BREEDING: BREED IN ITALY
BREEDING CODE: 062MN019
HEADPHONE NUMBER:
FR1540040698
DATE OF BIRTH: 29-10-20
PLACE OF BIRTH: FRANCE
SLAUGHTER DATE: 06-08-24
SLAUGHTER NUMBER: 48
PLACE OF SLAUGHTER AND
SECTIONING: ITALY
SLAUGHTERING PLANT AND
SECTIONING: IT X 3K8K CE
LOT NUMBER: 069806082024

Chicken

PLACE OF BIRTH: ITALY
BREED: BREED IN ITALY
BREEDING CODE: 092VR149
SLAUGHTER PLANT: IT0338CE
CUTTING PLANT: ITX3K8KCE
LOT NUMBER: 2142209

Pig

PLACE OF BIRTH: ITALY
BREEDING: BREED IN ITALY
SLAUGHTER PLANT: IT1658CE
CUTTING PLANT: ITX3K8KCE
LOT NUMBER: 06-08-2024

Savor the excellence of our Tagliata di Manzo, an iconic dish that embodies the perfection of grilled meat. Coming from the finest cuts of beef, our steak offers an unparalleled gastronomic experience, thanks to its tenderness, succulent flavor and impeccable consistency.

Careful selection of cuts, a carefully monitored maturation process and precise cooking are the secrets behind every bite of this delicacy. The meat is expertly hand-sliced, presenting thin cuts that reveal the tender texture and rich flavor of each slice.

Perfectly paired with fresh side dishes and delicate seasonings, our Tagliata di Manzo is an ode to culinary sophistication. Each portion is an unforgettable tasting experience, which invites you to discover the sublime combination of tradition and innovation.

Discover the authentic goodness of grilled meat with our Tagliata di Manzo. A dish that delights the senses and satisfies the palate of true connoisseurs. Experience a moment of pure gastronomic excellence with every bite.

Sales name: Tagliata di Scottona di Limousine
Cattle raised in: Italy
Cattle slaughtered and cut into: Italy
Slaughterhouse approval number: IT X 3K8K CE
 Expiration: 30 days from packaging indicated on the label
Traceability code: batch code indicated on the label

Store in the refrigerator between 0-4°C for a few days and consume after cooking. For prolonged storage, if the product will not be consumed within 4 days of receiving the order, we recommend storing it in the freezer.


Our meat is intended for those who wish to bring an authentic product to the table:

  • Good
  • Greet
  • Worked according to tradition
  • Coming from sheep bred with respect and without forcing
  • With an unmistakable flavour

This is made possible thanks to our direct commitment at every stage of the process: from breeding to product transformation. We are solely responsible for this chain, without intermediaries or long stressful transports. Our company structures are powered entirely by photovoltaic panels to guarantee clean energy, and our animals are fed exclusively with the cereals we grow on the company .

For this reason, we assure you that you will receive a very high quality steak at home: good, healthy and environmentally friendly .


By choosing to buy from us, you will bring to the table meat coming from healthy farming, cared for with passion on lands managed by a farm made up of people like you. Each phase, from animal care to processing, is carefully followed to ensure that soft, succulent and tasty meat arrives in your home, capable of delighting even with just a drizzle of oil.

Furthermore, we offer a money back guarantee , because your satisfaction is our priority. Our customer service is active 24 hours a day, 7 days a week. You can contact us on 3351575368, via email at cortepreziosa@libero.it or via the chat on our website. We are here to assist you at all times and make sure your experience with us is always perfect.

To cook two 500g cuts of beef, you can follow these steps:

  1. Bring to room temperature: Take the cuts out of the refrigerator at least 30-60 minutes before cooking to allow them to warm up slightly, so they cook more evenly.

  2. Season the cuts: Rub the cuts with salt and freshly ground black pepper on both sides. If you wish, you can add other spices or herbs to taste, such as rosemary, thyme or chopped garlic.

  3. Preheat the pan or grill: Preheat a pan or grill over medium-high heat until hot. Make sure the cooking surface is hot before placing the cuts.

  4. Cook the cuts: Place the cuts on the pan or hot grill and cook for about 3-4 minutes per side to obtain rare cooking, or longer if you prefer a more rare cooking. Turn them only once during cooking to obtain an even crust.

  5. Rest: Once cooked, transfer the cuts to a plate and let them rest for about 5-10 minutes. This will allow the meat juices to redistribute evenly, keeping the meat juicy.

  6. Slicing and serving: After resting, cut the steaks into thin slices against the grain and serve hot. You can accompany the cuts with side dishes of your choice, such as roast potatoes, salad, grilled vegetables or mashed potatoes.

By following these steps, you will be able to cook two tasty 500g cuts of beef that will be succulent and perfectly cooked to your preferences. Enjoy your meal!

We take care of the freshness of our products right from shipment, selecting a delivery service via refrigerated courier. In this way, we guarantee that your products arrive at their destination as if they had just left the butcher's shop, keeping their flavor and properties intact.

With our refrigerated shipping service, the cold chain is never interrupted, ensuring precise, fast and refrigerated delivery within 24/48 hours of the parcel's departure, except for times when we record a high influx of orders due to high demand. In these cases, we will do our best to ensure the fastest possible delivery times. After the courier has taken charge, the following day you will receive an email from the carrier containing the tracking to follow your package in real time until delivery.