TASTY RECIPES

POLLO AL SEDANO LIGHT-senza grassi aggiunti - CORTE PREZIOSA

LIGHT CHICKEN WITH CELERY - no added fat

If you're looking for a healthy and delicious main course to include in your meal plan, Light Celery Chicken is an excellent choice. Thanks to its fat-free preparation and the...

CARNE SALADA - Recipe, History and Pairings
How to Cook and Prepare Carne Salada, the Gastronomic Treasure of Trentino Carne Salada is one of the gems of the Trentino culinary tradition, a dish that combines simplicity and...
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THE BEST CHICKEN CUTLETS
How to cook breaded chicken cutlets at their best Breaded chicken cutlets are a great classic of home cooking: crispy on the outside, soft and juicy on the inside. To...
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BEEF CHEEK FOR BRAISING
How to Cook Beef Cheek for a Perfect Braise Braised meat is one of those dishes that, with the right preparation, can turn into a memorable culinary experience. Among the...
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BEEF ROLLS WITH STRINGY HEART AND PEPPERS
Stuffed Beef Rolls: A Tasty Recipe with Peppers Stuffed beef rolls are a tasty and versatile dish that will win over everyone's palate. Enriched with peppers, they become even tastier,...
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PRIEST'S HAT - HOW TO COOK IT BEST!
How to cook the Priest's Hat at its best: A succulent and flavourful dish The Cappello del prete is a cut of meat that comes from the shoulder muscle of...
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ROASTBEEF! THE OFFICIAL RECIPE.
Recipe for the Perfect Beef Roastbeef Beef roast beef is a classic dish that never goes out of style. With slow cooking and simple preparation, roast beef can become the...
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STRIPS OF HEIFER WITH POTATOES AND VEGETABLES.
Scottona Strips with Potatoes and Vegetables: A Complete and Tasty Dish If you are looking for a complete, nutritious and flavorful recipe, the scottona strips with potatoes and vegetables are...
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NEAPOLITAN-STYLE BEEF CHOPS.
How to Cook Neapolitan Beef Chops: Flavors of Tradition If there is a dish that embodies the authenticity of Neapolitan cuisine, it is Braciole di Manzo alla Napoletana . Not...
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BRAISED BEEF IN RED WINE.
Red Wine Braised Beef: The Perfect Recipe for a Cozy Winter Winter is synonymous with warm, enveloping and flavourful dishes, and there is nothing that embodies this season better than...
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BEEF STEW WITH PUMPKIN.
Beef Stew with Pumpkin: A Dreamy Fall Recipe With the arrival of autumn and its warm colors, the desire for dishes that warm the heart and the palate also grows....
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PICANHA WITH SWORD.
How to Cook Swordfish Picanha: Complete Guide Swordfish picanha is one of the most spectacular techniques for preparing this iconic Brazilian meat. Originating from South American churrascherias, swordfish picanha is...
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BEEF RAGOUT.
Beef Ragù: History and Recipe of a Classic of Italian Cuisine Beef ragù is one of the pillars of Italian cuisine, a rich and tasty sauce that has conquered the...
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BBQ CHICKEN WINGS.
How to Cook BBQ Chicken Wings at their Best Barbecue chicken wings are a great classic for every occasion, from summer barbecues to parties with friends. Crispy on the outside...
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